I’ve found dumpster-on-fire gifs a more relevant and appropriate response in 2020 than I could ever have imagined. Cancelled trip? Cartoon dumpster on fire. Laid off and job hunting in a seriously low economy? Well, that merits a flaming dumpster floating down a flooded street.
Of course 2020 has brought some good things. A couple of healthy, happy babies were born to people I love earlier in the year (not me, thankfully). The lock-down period was relatively easy for me and my husband (maybe even downright delightful for Sofie having both of her humans around almost all the time). I’ve discovered the joys of teaching yoga online (I’m planning another virtual yin yoga class for Friday, August 28th—more info coming soon) and practicing with teachers from a distance (HealHaus in NYC has been a lifeline).
And I’ve come up with my perfect margarita. An ideal cocktail for reflecting on 2020’s dumpster fire tendencies and planning for better days.
In perhaps the funniest late night TV show segment I’ve ever seen, Seth and Rihanna go day drinking (if you haven’t seen it yet… go watch it now) and reveal the greatest Easter hack ever: beheading chocolate bunnies and using them as glasses.
But tequila is a little intense for QuarantEaster—and I don’t have Rihanna’s skill for downing shots. My solution? Combining current Instagram-darling #WhippedCoffee with a slightly lighter white Russian.
The weather this summer has been all over the place. Scorchingly hot, pelting with rain, muggy and cloudy, thundering like mad, and just about everything in between. Thankfully, my favourite cocktail pairs well with all weather and all seasons!
I’m a big fan of bourbon sours and I think I’ve perfected the proportions: two parts booze (bourbon), one part sour (lemon juice), and one part sweet (simple syrup).